Friday, September 20, 2013

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INDONESIAN CUISINE : Ayam Penyet


I got the privilege to try out this new restaurant in Seri Iskander (near Ipoh, Malaysia) known as "Ayam Penyet". In Bahasa Melayu ( Malaysian Language) as well as Indonesian language Ayam means Chicken, I'm not quite sure what Penyet means.
Anyway i went to this restaurant with a group of friends and we tried Ayam Penyet, a well known Indonesian dish. The specialty of this dish is that the chicken is coated with a crispy coating first and then it is deep fried. It is served with a red sauce (spicy) known as ' Sambar' and some friend Tofu. To beautify it, they add sprinkles of golden brown fried onion on top of the chicken. You can eat it as it is or with plain boiled rice. If you like to excite your taste buds with new dishes, this one is definitely good for you. 
It looks a little something like this :D

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